Bistro on the Greens

The "Bistro on the Greens" is open on Friday nights for dinners as the club's official planned opening to 5 days a week commences in August. From July 27, the club will offer Sunday Roasts, with a choice of 2 roasts, and local farm vegetables from Lockyer Organic Farms, Maragi Farms & Simons Farms.

Roast Sundays sponsors-Maragi Farms-Steven Woodruff-Australian Organic Farms-Qualipac Farms-Campsey Ash Farms